Viticulture 101: From Vine to Wine

Course description

Viticulture 101: From Vine to Wine provides a comprehensive introduction to the fundamentals of grape growing and wine production. This course guides learners through the annual vineyard cycle, exploring how seasonal changes influence vine growth, grape development, and harvest decisions. From dormancy and bud break to harvest and fermentation, participants will gain a clear understanding of the processes that shape wine quality.

Designed for beginners and those seeking a refresher, the course connects vineyard practices with winemaking outcomes, emphasizing how decisions made in the vineyard influence the final wine. By the end of the course, learners will have a solid foundation in viticulture principles and an appreciation of the interconnected nature of vines, seasons, and wine production.

Learning outcomes

By the end of this course, learners will be able to:

• Describe the basic principles of viticulture and grape growing

• Identify the key stages of the vineyard seasonal cycle

• Explain how vine growth and grape development influence wine quality

• Understand the relationship between vineyard practices and wine production

• Outline the main steps involved in transforming grapes from harvest to wine